Available in stock

INGREDIENTS Type 2000 * 100% whole wheat flour (* certified organic ingredient). DESCRIPTION Type 2000 organic wheat flour is a whole grain flour, ie it comes from the whole grain of soft wheat. It imparts a dry taste, making it perfect for baking wholemeal...

ORGANIC EXTRA VIRGIN OLIVE OIL 500 ml - ORGANIC LEVANTE gives unique flavor and aroma to culinary products improves blood vessel health helps control blood clotting lowers blood pressure has an anti-inflammatory effect From a nutritional point of view, olive oil is superior to...

span> INGREDIENTS dried figs * 100% (* certified organic component) DESCRIPTION Organic figs can be a great snack for both kids and adults. They are perfect for sweetening fruit jams. We recommend it as an addition to morning porridge, cakes and desserts. Dried figs...

INGREDIENTS directly pressed apple*, beetroot* juices (* from controlled organic cultivation) DESCRIPTION This juice is obtained by direct pressing of apple and beetroot juice and pasteurization. NUTRITIONAL VALUE PER 100 g Energy value: 45 kcal Fat: 0.04g Carbohydrates: 10.87 g Protein: 0.33g

INGREDIENTS Rapeseed oil * (primary pressing, cold pressed) ( * certified organic ingredient) DESCRIPTION Organic rapeseed oil rich in polyunsaturated fatty acids, omega-3 fatty acids and linolin. Recommended as an addition to salads, sauces and dressings. Thanks to its resistance to high temperatures, it...

INGREDIENTS Wholemeal spelled flour * (* from certified organic farming) DESCRIPTION Delicious pasta made from organic wholemeal spelled flour. Recommended with Alce Nero tomato sauces. PREPARATION 1.5 l of water per 100 g of pasta, 15 g of salt. Cooking time 'al dente': 11...

INGREDIENTS Millet * 100% (* ingredient from certified organic farming) DESCRIPTION Organic millet flakes are made from crushed millet grains. Millet flakes are a great daily breakfast treat. They taste best with the addition of yoghurt, muesli drink and fruit. PREPARATION cook the flakes...

INGREDIENTS Type 2000 * 100% wholemeal rye flour (* certified organic ingredient). DESCRIPTION Type 2000 organic rye flour is a wholemeal flour, ie it comes from the full milling of wholemeal rye. Recommended for baking dark rye bread (very firm consistency), mixed bread, pasta...

INGREDIENTS INGREDIENTS Almonds * 100% (* ingredient from certified organic farming) DESCRIPTION Organic almonds are an excellent product that can be eaten in any form. We recommend it as a standalone snack at school or at work, as well as an accompaniment to pastries,...

Rooibos, or simply rooibos tea, is a drink made by infusing the leaves of a South African-grown bush with the same trait. The name Rooibos comes from the Afrikaans language and can be translated simply as red bush: rooi - red and bos -...

INGREDIENTS Wholemeal wheat flour * (* from certified organic farming) DESCRIPTION Delicious pasta made from organic wholemeal durum wheat flour. Recommended with Alce Nero tomato sauces. PREPARATION 1.5 l of water per 100 g of pasta, 15 g of salt. Cooking time 'al dente':...

Shake bottle well before use. STORAGE CONDITIONS Store cool and dry. COMMENTS Pressed, not from concentrate. Pasteurized product. Flavor and texture may vary slightly depending on the season. beet juice & oacute; in pickled *, garlic * , s & oacute; l * Ingredient...

DESCRIPTION Organic wholemeal couscous is made from wholemeal semolina flour. Recommended as an accompaniment to main courses, stewed vegetables, casseroles and salads. INGREDIENTS Wholemeal couscous * (contains gluten) 100% (* ingredient from certified organic farming) NUTRITIONAL VALUE PER 100 g Calorific value - 1462...

INGREDIENTS Tomato puree * 22% * certified ingredient organic DESCRIPTION Gluten free product. Natural concentrate from the best organic tomatoes is an excellent basis for any sauce, soup or pizza. Vegan product: lactose, milk and yeast free. NUTRITIONAL VALUE per 100 g Calorific value:...

OAT FLAKES ORGANIC 300 G - ORGANIC PLANET INGREDIENTS Oatmeal * 100% (* from certified organic farming) DESCRIPTION Organic oat flakes are obtained from crushed oat grains. Oatmeal is a great daily breakfast offering. They taste best with yoghurt, milk or cereal drink, as...

INGREDIENTS unroasted buckwheat * 100% (* from certified organic farming) DESCRIPTION Organic unroasted buckwheat is most commonly used as a dinner ingredient in combination with vegetables or stews, and as an addition to soups, stews and pies. Buckwheat is one of the few groats...

INGREDIENTS Tomatoes* (68%) (tomato puree, tomato paste, tomato paste), zucchini*, extra virgin olive oil* (5%), carrots* (4%), onion* (4%), celery * (3%), pepper, salt , garlic *, basil*, cane sugar* (* ingredient from organic farming) DESCRIPTION Verdura ecological tomato sauce with addition of classic...

INGREDIENTS Olive oil * (* ingredient from certified organic farming) span > DESCRIPTION The highest quality olive oil obtained directly from olives and only by mechanical means. Organic olive oil obtained exclusively from organic plantations. The olives used to make Alce Nero oil come...

INGREDIENTS Barley * 100% (* certified organic ingredient). DESCRIPTION Organic barley groats made from hulled barley grains. Perfect as an addition to soups, such as the famous Polish Krupnik, and as an ingredient in main courses when combined with vegetables and fresh herbs. PREPARATION...

INGREDIENTS Freshly pressed sour parsley juice*, garlic* (* from certified organic farming) DESCRIPTION This juice is obtained by directly pressing parsley juice with garlic and pasteurization. NUTRITIONAL VALUE PER 100 g Calorific value: 16 kcal Fat: 0.02 g hereof: saturated fatty acids: Carbohydrates: 3.38...