Flours and baking aids

INGREDIENTS Spelled flour * 100% (* from certified organic farming). DESCRIPTION Organic spelled flour is obtained from the grinding of cleaned wheat grains. It contains gluten, which is easily absorbed by the body. The 700 ground spelled flour can be used alone or in...

INGREDIENTS Organic light rice flour * 100% (* from certified organic farming) DESCRIPTION Organic light rice flour comes from the white rice mill. It mixes very well with other flours. Recommended for thickening soups and sauces as well as sweet and savory baked goods....

FLOUR FROM 400 G MERRE Topioca is a starchy product derived from monioc , a bulbous plant primarily known in South America, Africa, and Asia. Topioca is obtained in a manner similar to potato starch and comes in the form of pearl beads, flakes,...

Spelled flour type 1850 BIO 1 kg EkoWital DESCRIPTION Spelled flour has a nutty and sweet taste that draws consumers' attention. Spelled husks are firmly attached to the grain, which are removed just before grinding into flour, and not only protects the grain from...

Manufacturer - Name and Address: BIO PLANET SA, WILKOWA WIEŚ 7, 05-084 LESZNR

INGREDIENTS Oat high-fiber flour * 100% (contains gluten ) ( * certified organic ingredient ) DESCRIPTION Organic oat flakes obtained through alternation contain oat grains that lack a hard outer layer. They are characterized by a high fiber content. They are recommended for baking...

PRODUCT DESCRIPTION A mix for baking homemade bread with cranberries. PREPARATION TYPE : 1. Preheat the oven to 190 degrees. 2. Brush the frying pan (small cake tin) with coconut oil or clarified butter. You can sprinkle them with teff flakes, oatmeal, or ground...

INGREDIENTS Lean coconut flour * 100% (* ingredient from certified organic farming) DESCRIPTION Coconut flour is the dried and ground coconut meat that has been previously pressed with oil. Coconut flour can be used: - as an ingredient for baking cakes and pastries, bread,...

INGREDIENTS Durum wheat flour (semolina) * 100% ( * from controlled organic farming) DESCRIPTION Organic semolina is made from ground durum wheat (Triticum durum). It's primarily used to make spaghetti or cannelloni pasta, giving it a natural amber color. It boasts a distinctive flavor....

INGREDIENTS Whole grain rice flour * 100% (* ingredient from controlled organic farming). DESCRIPTION Organic rice flour is a whole grain flour, meaning it comes from the entire rice grain. It's recommended for all types of baking—bread, cakes, cookies and desserts, pancakes, and pies....

INGREDIENTS Wholemeal rye flour type 2000 * 100% (* ingredient from controlled organic farming) DESCRIPTION Type 2000 organic rye flour is a whole grain flour, meaning it comes from the entire rye kernel. It's recommended for baking dark rye bread (very firm consistency), mixed...

INGREDIENTS Spelt wholemeal flour type 2000 * 100% (* from controlled organic cultivation) span DESCRIPTION Type 2000 organic spelt flour is a whole grain flour, meaning it comes from the entire spelt wheat kernel. It contains gluten, which is easily absorbed by the body....

INGREDIENTS Organic Kuzu Root Starch* (*certified organic ingredient) NUTRITIONAL VALUE PER 100 g Calorific value - 1436 kJ / 342 kcal fat - 0.50 g including saturated fat - 0 g Carbohydrates - 83.80 g including sugar - 0 g Protein - 0.20 g...