ORGANIC RAW CUUSCUS (RAW MATERIAL) (20 kg)

INGREDIENTS

Wholegrain couscous * (contains gluten) 100% (*certified organic ingredient)

DESCRIPTION
Organic whole-grain couscous is made from whole-grain semolina flour. Recommended as a side dish to main courses, braised vegetables, casseroles, and salads.

PREPARATION
Couscous should be cooked in a 1:1 ratio for about 5-7 minutes. It can also be prepared by pouring boiling water over it and letting it stand until the water is completely absorbed.

NUTRITIONAL VALUE PER 100 g
Energy value - 1462 kJ / 346 kcal
Fat - 2.2 g,
including saturated fatty acids - 0.5 g
Carbohydrates - 64 g,
including sugar - 1.7 g
Protein - 13 g
Salt - 0.03 g

ALLERGEN INFORMATION
The product may contain allergens: peanuts, other nuts, sesame, soy.

RECOMMENDED STORAGE CONDITIONS
Store in a cool, dry place.