Vegetables in curry sauce BIO 425g CARLOTA BIO

Roasted vegetables in a spicy curry. A perfect addition to rice dishes, noodles or Indian stews.

INGREDIENTS

Vegetables * 80% (onion, green pepper, red pepper, carrot, green beans), water, olive oil*, coconut milk* (coconut milk extract, water, coconut water), corn starch*, garlic paste*, salt*, curry* 0.18%, Spices*, cane sugar* 0.3%, acidity regulator: citric acid
* from controlled organic cultivation

Nutritional value per 100 g:
Calorific value 355 kJ / 84 kcal
Fat 5g
including saturated acids 1.2 g
carbohydrates 7.9 g
including sugar 4.5 g
dietary fiber 1.8 g
Protein 1.4g
Salt 1.55g

Allergens:
no

STORAGE:
Store cool and dry.
Once opened, refrigerate and consume within 3 days.

Manufacturer
Via Organica, SL C / La Farola
6. 46138 Rafelbunyol, Valencia