Coconut sugar ORGANIC 200g INTENSON

Unrefined organic coconut sugar is obtained from the sap of coconut palm flower buds, is rich in antioxidants, contains acetic acid and enzymes that contribute to the maintenance of normal blood sugar levels. Coconut sugar has a slightly sweet taste, similar to brown sugar, with a subtle caramel aftertaste. When added to baking, it makes your baked goods crispier. Dishes prepared with it have a fine nut-caramel aroma.

The main carbohydrate in coconut sugar is sucrose (about 75%), followed by glucose and fructose. Coconut sugar's glycemic index is relatively low at 35 (70 for white sugar), so it doesn't cause large fluctuations in glucose concentration. In addition, raw coconut sugar also contains valuable ingredients that are normally removed from sugar during the refining process. You will find in it: potassium, magnesium, zinc and also iron. Supplies the body with vitamins B1, B2, B3 (PP) and B6. Thanks to the method of obtaining Organic Intenson Coconut Sugar, it also contains valuable dietary fiber, namely inulin, which naturally slows down the absorption of glucose. Sugar can be used in a 1:1 ratio with cane and beet sugar.

INGREDIENTS

100% coconut sugar

Net Weight: 200g

APPLICATION

Use as brown sugar, as a sugar substitute to sweeten coffee, tea, baking and cooking

NUTRITIONAL VALUE IN 100 g

Energy value - 377 kcal
fat - 0.4 g
Carbohydrates - 93 g
- including sugar - 39 g
Protein - 0g
Salt – 0.9g

RECOMMENDED STORAGE CONDITIONS

Store in a tight place in the closed original packaging, in a cool, dark and dry place.