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INGREDIENTS
Ground and roasted hawthorn fruits* (40%), ground and roasted cereal grains: rye*, barley*, wheat*, ground and roasted wandering chicory roots*, evening primrose seeds*, in various proportions (* from certified organic farming)
DESCRIPTION
Made from hot water and milk, it is an excellent nutritional drink for those who care about health and appreciate the excellent taste and aromatic aroma of herbal coffee.
This coffee contains no caffeine and no alkaloids. Along with tea, coffee is the basic drink that is drunk every day. In the past, coffee from the seeds of the coffee tree was not known in Europe to be drunk today.
To make the drink as coffee, various available raw materials were used. One of the best known was the seed of the oak tree. Oak seed coffee in Central and Eastern Europe was used locally until recently. Our company has faithfully reproduced the manufacturing methods of acorn coffee so that you can use it to make a healthy and tasty drink, just like our ancestors did.
< span style = "font-family: 'Open Sans'; font-size: small;"> PREPARATION
A heaped teaspoon of coffee in 1 glass of water, pour into a bowl and cook for about 2-3 minutes. Set aside for 5-10 minutes, pour into cups. You can add milk, cream or sweets as you like.
RECOMMENDED STORAGE
Store in a dry place.
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