Marjoram herb 20 g

Marjoram - The ideal complement for hard-to-digest dishes

Marjoram is an excellent choice to enhance the flavor of hard-to-digest dishes such as bean and pea soups as well as braised and roasted lamb and pork dishes. It also pairs well with a variety of sauces, giving them a delicate taste, especially in combination with tomatoes.

Gluten-free - what does it mean?

Products labeled as "gluten-free" in our assortment are thoroughly tested in our in-house laboratory using certified methods. This gives you 100% assurance that our marjoram does not contain even traces of gluten. Although gluten is common in spices, we ensure our products are free of this ingredient by precisely cleaning the machines used to process the raw materials.

Recommended use

Recommended as a spice for hard-to-digest dishes such as bean and pea soups, braised and roasted lamb and pork.

Storage

Keep out of reach of children, protect from light, moisture, and foreign odors.

Batch number
Depending on the batch, indicated on the label.

Best before date
Depending on the batch, indicated on the label.

Ingredients
Dried marjoram 100%.

Net weight
20g

Allergens
Depending on the batch, indicated on the label