Products

INGREDIENTSLentil flour* (38.1%), sunflower oil*, potato starch*, sea salt, salt and pepper seasoning* (3.5%) (chickpea flour*, black pepper* (0.9%), sea salt (0.6%), seaweed*, sunflower oil*), turmeric*. (*Ingredient from organic farming)DESCRIPTIONLet your taste buds dance with our salt and pepper lentil chips. Here you get...

INGREDIENTS42 % lentil flour*, potato starch*, 19 % sunflower oil*, potato flour*, rosemary seasoning* (salt, 1 % rosemary*, onion*, garlic*, black pepper*, lovage root*), sea salt, turmeric*. (*Ingredient from controlled organic cultivation)DESCRIPTIONA unique treat: They are not only delicious and crispy but also convince...

INGREDIENTSLentil flour 48%, corn flour, pea starch, rice flour, potato starch, salt, green pepper.DESCRIPTIONLestello gluten-free lentil waffles are a snack that offers many health benefits. Here are some of the advantages of consuming gluten-free lentil waffles:- Gluten-free - People with gluten intolerance or celiac...

INGREDIENTS Water, soybean peeling* (7%), sunflower oil*, rice starch*, emulsifier: soy lecithin*, Thickening agent: locust bean gum*, flour guar*, sea salt * Organic product 100% product % plant-based, gluten-free. Nutritional values per 100g: Calorific value 738kJ / 91kcal Fat 7.1g of which saturated fatty...

INGREDIENTS Water, soybeans *, sea salt, salted shochu* (water, rice*, salt, fermented koji), fermented koji (*ingredient from organic farming) DESCRIPTION Traditional Japanese fermented sauce for 9 months. NUTRITIONAL VALUE PER 100 g Calorific value - 315 kJ / 74 kcal fat - 0.2 g...

In our assortment, you will find expired products that are still fully functional - and we give them a chance at a second life instead of ending up in the trash. This way, you not only get an attractive price but also make a...

INGREDIENTS Water, starch (tapioca, potato, corn), grains (sunflower 13%, flaxseed), rice flour, sunflower oil, yeast, grape syrup, WHOLE (EGGS), humectant (glycerin), plant fibers (from psyllium), sugar, thickeners (xanthan gum, hydroxypropyl methylcellulose), salt, cane molasses, ground buckwheat hulls. DESCRIPTION Fluffy rolls with a crispy topping...

INGREDIENTS ORGANIC 100% gluten-free sunflower seeds. Gluten free product. May contain allergens: Nuts. Nutritional value per 100 g product: Calorific value: 2445 kJ / 584 calories Fat: 52g including saturated fat: 4.5 g Carbohydrates: 11 g of which sugars: 2.6 Fiber: 8.6 Protein: 21...

INGREDIENTS Sorghum* (89.5%), amaranth* (10%) sea salt*, (* ingredient from certified organic farming) NUTRITIONAL VALUE PER 100 g Calorific value - 1669 kJ / 394 kcal fat - 3.0 g of which saturated acids - 0.5 g Carbohydrates – 79.0 g including sugar –...

INGREDIENTS Corn flour, 31% teff flour. Gluten free. Nutritional value in 100 g dry product: U> energy value: 1518kJ / 358kcal Fat: 2.1g of which saturated fatty acids: 0.4 G Carbohydrates: 77 g of which sugar: 0.7 g Dietary fiber: 3.5 g Protein: 6,...

All Incola products are certified by the Polish Association of People with Celiac Disease and certified for a gluten-free diet. Gluten-free spaghetti allla chitarra is typical of the Italian region of Abruzzo. Made with a tool similar to a guitar, it took the name...

INGREDIENTS Corn flour, rice flour, emulsifier: mono- and diglycerides of fatty acids NUTRITIONAL VALUE PER 100 g Energy value (kj / kcal): 1566 kJ / 370 kcal Protein (g): 6.6 Carbohydrates (g): 77 of which sugars (g): 1.4 Fat (g): 3.3 of which saturated...

Sanletti gluten-free long-thread pasta finds its place in the daily menu as part of a healthy and balanced diet. Sanletti pasta is the basis for quick and tasty dishes. NO SUGAR: YES NO LACTOSE: YES

INGREDIENTS 95% corn flour*, 5% rice flour*. (*Ingredient from controlled organic farming)DESCRIPTIONPasta made from Italian corn and rice flour. Thanks to the use of the highest quality ingredients and modern production technology, the pasta retains its elasticity, shape, and color during cooking.The pasta pairs...

INGREDIENTSCorn flour* 70%, Rice flour* 30%. (*Ingredient from controlled organic cultivation)DESCRIPTIONFarabella pasta is produced in Fara San Martino (Italy), in the eastern part of the Majella National Park, a place known worldwide as the capital of high-quality pasta. Our products are made from selected...

The key ingredient in Bio Diet Spaghetti is Konnyak Glucomannan - a water-soluble dietary fiber derived from the root of the Konnyak plants. It originally comes from Asia, and the dishes made from it are also called: Shirataki noodles or Konnyaku noodles. The world's...

INGREDIENTSCornmeal.PREPARATIONBoil 1 L of water, add salt, oil, and noodles. Cook for 6 - 10 minutes, stirring occasionally. After cooking, drain the noodles and season as desired.NUTRITIONAL VALUE PER 100 g Energy: 1435 kJ / 338 kcal Fat: 0.85 gof which saturated fatty acids:...

INGREDIENTSCorn flour* 74%, rice flour* 24%, spinach powder* 1%, dried tomato powder* 1%. (*Ingredient from controlled organic cultivation)DESCRIPTIONFarabella pasta is produced in Fara San Martino (Italy), in the eastern part of the Majella National Park, a place known worldwide as the capital of high-quality...

INGREDIENTSCorn flour* 70%, Rice flour* 30%. (*Ingredient from controlled organic farming)DESCRIPTIONFarabella pasta is produced in Fara San Martino (Italy), in the eastern part of the Majella National Park, a place known worldwide as the capital of high-quality pasta. Our products are made from selected...

In our assortment, you will find expired products that are still fully functional - and we give them a chance at a second life instead of ending up in the trash. This way, you not only get an attractive price but also make a...