Grains, rice, and seeds

DESCRIPTION Whole grain basmati rice is the finest rice variety in the world. It is characterized by a subtle nutty taste and a unique aroma. It is perfect for white meat, salads, exotic dishes and desserts. Rinse the rice with water, then cook in...

DESCRIPTION Basmati white rice is the finest rice variety in the world. It is characterized by a subtle nutty taste and a unique aroma. It is perfect for white meat, salads, exotic dishes and desserts. Rinse the rice with water, then cook in a...

DESCRIPTION Bulgur is made from boiled, dried and crushed durum wheat grains - the most valuable variety of wheat. It's thicker and tastier than couscous. Pour lightly salted boiling water over the groats in a ratio of 1: 2.5 (1 portion of groats to...

INGREDIENTS Bulgur from durum wheat * 100% (* from certified organic farming) DESCRIPTION Organic bulgur is a type of porridge made from organic boiled, dried and crushed durum wheat grains. Recommended as an accompaniment to casseroles, salads, fillings and as an ingredient in main...

span > INGREDIENTS red wholegrain rice * 100% (* from certified organic farming) DESCRIPTION p> Red organic wholegrain rice is characterized by an extremely sweet taste and a nutty aroma. It is mainly served with exquisite dishes and desserts with exotic fruits. Thanks to...

DESCRIPTION ORGANIC ARBORIO RISOTTO RICE 1 kg - ORGANIC PLANET Organic Arborio rice comes from Italy. This is a unique rice variety characterized by a subtle nutty flavor and unique aroma. It is the basis of a traditional Italian risotto dish. Also perfect as...

INGREDIENTS Red wholegrain rice * 100% (* ingredient from controlled organic farming) DESCRIPTION Organic red whole grain rice is characterized by an extremely sweet flavor and nutty aroma. It is primarily served with exquisite dishes and desserts featuring exotic fruits. Thanks to its original...

DESCRIPTION Bulgur is made from cooked, dried and mashed durum wheat grains - the most valuable type of wheat. Bulgur is coarser and tastier than couscous. Used in Arabic cuisine. Bulgur contains gluten! INGREDIENTS Bulgur * * Ingredient from controlled organic cultivation NUTRITIONAL VALUE...

DESCRIPTION Durum wheat is used to make couscous. Its grains are made from a combination of durum wheat flour and water. It is an excellent substitute for potatoes or pasta, especially for busy people. To make its grains less sticky, it is worth adding...

DESCRIPTION Brown rice is a grain that is only cleaned of the outer husk, leaving the germ intact. Organic rice is a healthier alternative to white rice. INGREDIENTS long brown rice* * Organic product NUTRITIONAL VALUE IN 100 g Energy value (kj / kcal):...

INGREDIENTS Black wholegrain rice * 100% (* certified organic ingredient). DESCRIPTION Black organic wholegrain rice is characterized by an unusual nutty aroma, thanks to which it harmonises harmoniously with many exotic dishes. It goes best with game, poultry, fish and seafood. It gives the...

INGREDIENTS Wholemeal red rice * 100% (* certified organic ingredient). DESCRIPTION Red organic wholegrain rice is characterized by an extremely sweet taste and a nutty aroma. It is mainly served with exquisite dishes and desserts with exotic fruits. Thanks to its original color, it...

INGREDIENTS Whole grain semolina from einkorn * (100%) (* ingredient from certified organic farming). NUTRITIONAL VALUE PER 100 g Calorific value: 1361 kJ / 325 kcal Fat: 3g of which saturated fatty acids: 0.7 g Carbohydrates: 58 g of which sugar: 1.5 g Fiber:...

INGREDIENTS Wholemeal semolina from emmer wheat * (100%) (* ingredient from certified organic farming). NUTRITIONAL VALUE PER 100 g Calorific value: 1274 kJ / 304 kcal Fat: 2g of which saturated fatty acids: 0.5 g Carbohydrates: 61 g of which sugar: 1.6 g Fiber:...

INGREDIENTS black quinoa (quinoa) * 100% (* from certified organic farming). DESCRIPTION Organic black quinoa, also known as quinoa. It successfully replaces traditional groats or pasta. It is perfect as an ingredient in soups and as an addition to vegetables, sauces, baked goods and...

INGREDIENTS white quinoa *, red quinoa *, black quinoa * ( * from certified organic farming) DESCRIPTION Organic tricolor quinoa successfully replaces traditional grits or pasta. It is perfect as an ingredient in soups and as an addition to vegetables, sauces, baked goods and...

COMPONENTS xml: namespace prefix="o"ns="urn:schemas-microsoft-com:office:office"/> red quinoa (quinoa) * 100% (* from certified organic farming) DESCRIPTION Organic red quinoa, also known as quinoa. It successfully replaces traditional groats or pasta. It is perfect as an ingredient in soups and as an addition to vegetables, sauces,...

INGREDIENTS white quinoa (quinoa) * 100% (* certified organic ingredient) DESCRIPTION Organic white quinoa, also known as quinoa. It successfully replaces traditional groats or pasta. It is perfect as an ingredient in soups and as an addition to vegetables, sauces, baked goods and desserts....

INGREDIENTS expanded buckwheat * 100% (* certified organic ingredient) DESCRIPTION Organic buckwheat is an excellent snack intended for direct consumption. Perfect as an addition to yoghurt, muesli, salads, cakes and desserts. NUTRITIONAL VALUES PER 100 g: Energy value - 1573 kJ / 371 kcal...

DESCRIPTION Organic wholegrain red rice has an extremely sweet taste and a nutty aroma. It is mainly served with exquisite dishes and desserts with exotic fruits. Thanks to its original colour, it is also perfect for salads. INGREDIENTS Red wholegrain rice * 100% (...