Dried Strawberries

DESCRIPTION The product contains gluten INGREDIENTS Wheat noodle porridge, durum wheat semolina flour, fresh eggs (18%), water RECOMMENDED STORAGE CONDITIONS Store at room temperature in a dry and ventilated place. Allergens: strong > gluten, eggs Natural product: YES

DESCRIPTION The salt content is only due to the presence of naturally occurring sodium. The sugar content is due to naturally occurring sugars. Food for special nutrition for infants and young children. INGREDIENTS Drinking water, apple sauce * 35%, banana puree* 17%, wholemeal rice...

Pasta is a universal food that is indispensable in every kitchen. It has a slight egg flavor as it contains fresh eggs. It goes well with soups, creamy sauces, meat, vegetables, as well as sweet dishes - with cottage cheese and fruit. The noodles...

DESCRIPTION The salt content is solely due to the presence of naturally occurring sodium. Food for a special purpose Nutritional purposes for infants and young children. INGREDIENTS Drinking water, carrot * 30%, potato * 25%, beef * 8%. * INGREDIENTS from controlled organic cultivation...

DESCRIPTION The English proverb is "an apple a day keeps the doctor away" - let's heed it. Apples have power! Their 100% canned food can be used interchangeably with fruit. Apple juice strengthens the body and lowers cholesterol levels. They can also lower the...

DESCRIPTION Coconut oil is a versatile product in cosmetics and gastronomy. In home cooking you can fry it, spread it on bread and prepare desserts. The solidification of the oil at room temperature is its natural property. INGREDIENTS 100% unrefined coconut oil, virgin, cold-pressed...

DESCRIPTION Ecomil coconut milk is a great alternative to milk and soy cream. DO NOT SHEAR WHILE COOKING. The milk can be boiled and with acidic INGREDIENTS such as lemon or mustard. INGREDIENTS Coconut base * 96.6% (coconut pulp * 60%, water), guar gum,...

DESCRIPTION Bulgur is made from cooked, dried and mashed durum wheat grains - the most valuable type of wheat. Bulgur is coarser and tastier than couscous. Used in Arabic cuisine. Bulgur contains gluten! INGREDIENTS Bulgur * * Ingredient from controlled organic cultivation NUTRITIONAL VALUE...

DESCRIPTION Organic pickled carrots in brine. INGREDIENTS carrots*, water, honey*, sea salt. * INGREDIENTS from controlled organic cultivation. NUTRITIONAL VALUE per 100 g Energy value (kj / kcal): 119 kJ / 28 kcal Protein (g): 0.6 Carbohydrates (g): 5.5 of which sugar (g): 4...

DESCRIPTION Organic wholemeal fusilli pasta made from 100% Italian durum wheat. INGREDIENTS 100% ORGANIC wholemeal durum wheat flour NUTRITIONAL VALUE per 100 g Energy value (kJ / kcal): 1487 kJ / 352 kcal Protein (g): 11.5 Carbohydrates (g): 67 of which sugars (g): 3.4...

DESCRIPTION Goji berries taste similar to cranberries but are less sweet and more tart. In addition, they have a hint of tomato and herbal flavor. Goji berries can be eaten raw or cooked. You can prepare tea, tinctures, wines. INGREDIENTS dried goji berries *...

Perfect for everyday use in the kitchen. Perfect for cold and warm dishes. Particularly recommended for salads, raw materials, soups, dressings, sauces, marinades, mayonnaise, spreads. It can also be used for frying, cooking and baking. Store in a cool and dark area. Ecological cold-pressed...

DESCRIPTION Perfect for cookies, cakes, tarts, desserts and drinks! INGREDIENTS Grated dried orange peel* (95%), orange flavor* (5%) * INGREDIENTS from controlled organic cultivation. NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 1397 kJ / 329 kcal Protein (g): 4.2 Carbohydrates (g): 65.8 of...

DESCRIPTION Traditionally made from the highest quality cedar-ripened soy sauce. INGREDIENTS Water, whole soybeans* (20.6%), wheat grains*, sea salt. * INGREDIENTS from controlled organic cultivation NUTRITIONAL VALUE per 100 g Energy value (kj / kcal): 221 kJ / 52.1 kcal Protein (g): 0.1 Carbohydrates...

DESCRIPTION Brown rice is a grain that is only cleaned of the outer husk, leaving the germ intact. Organic rice is a healthier alternative to white rice. INGREDIENTS long brown rice* * Organic product NUTRITIONAL VALUE IN 100 g Energy value (kj / kcal):...

DESCRIPTION Durum wheat is used to make couscous. Its grains are made from a combination of durum wheat flour and water. It is an excellent substitute for potatoes or pasta, especially for busy people. To make its grains less sticky, it is worth adding...

DESCRIPTION Lentils are an alternative to animal protein. Red lentils are brown lentils with no shell (they are better absorbed by the body thanks to the lack of shell). Red lentils overcook easily, making them an ideal ingredient in soups, salads and spreads. In...

DESCRIPTION - Source of healthy fats - high fiber content - contains antioxidants - Dose of B vitamins Almonds are almond seeds. They are primarily a good source of dietary fat and are often eaten as a snack on their own or in addition...

DESCRIPTION Rye flakes are often part of slimming diets, they support the metabolism. The flakes can be eaten alone or as a complement to other flakes. They go well with other flakes, milk, yogurt or fruit. COMPOSITIONS rye flakes* * Product from controlled organic...

DESCRIPTION Full of flavor, fresh fruit harvested at full maturity. Recommended for desserts, yoghurts. INGREDIENTS Pears (80%), Bananas (20%) NUTRITIONAL VALUE Per 100 g Energy value (kj / kcal): 271 kJ / 65 kcal Protein (g): 0.4 Carbohydrates (g): 15.2 of which sugar (g):...