Jams and honey

Crocus pears in syrup are extremely important. Only sweet, light and firm fruits without peel are used for their production. The pickle is prepared in a strictly traditional form, as soon as the fruits sprinkled with sugar are poured into glasses. They are perfect...

Strawberry jam is a great addition to pancakes, waffles, toast, oatmeal, puddings ó and all types of baked goods. STORAGE CONDITIONS Store cool and dry. Store at +4°C after opening. Strawberries* (60%), apple juice concentrate* (33%) (contains naturally occurring sugars), water, thickening agent: apple...

Crocus Apricot Jam consists of halves and large chunks of fruit dipped in thick syrup. It is a great addition to toast, cakes and pastries, and white cheese. Their size depends on the weather that year - smaller fruits hold more water and decompose...

INGREDIENTSApple* 60%, Banana* 20%, Strawberry* 20%. (*Ingredients from biodynamic farming)DESCRIPTIONRegional apple, creamy banana, and sweet strawberry - a classic fruit combination that children love.NUTRITIONAL VALUE per 100 gEnergy: 254 kJ / 60 kcalFat: 0.5 gof which saturated fatty acids: 0.1 gCarbohydrates: 11.9 gof which...