Latest Products

INGREDIENTS Corn grits 17%, sugar, vegetable oils (coconut, sunflower), skimmed milk powder 8.3%, CHEAT (from MILK) powder, emulsifier: lecithins (from sunflower), flavors (vanillin), salt. NUTRITIONAL VALUE per 100 gEnergy value: 2218 kJ/531 kcalFat: 30 gof which saturated fatty acids: 14 gCarbohydrates: 58 gof which...

INGREDIENTSDrinking water, whole grain PEEK* (11%), sunflower oil*, sea salt. (*Certified organic ingredient)DESCRIPTIONDelicious at any time of day, perfect for people who want to eat a balanced diet with plant-based proteins, it can be used as a substitute for cow's milk in a vegan...

INGREDIENTSWater, gluten-free whole grain PEEK* (11%), sunflower oil*, sea salt. (*Certified organic ingredient)DESCRIPTIONDelicious at any time of day, ideal for people who follow a vegan diet, as well as for lactose intolerance as a substitute for cow's milk.No added sugar. Contains naturally occurring sugars...

INGREDIENTS100% red lentil flour*. (*Certified organic ingredient)DESCRIPTIONSource of folic acid and protein.Folic acid helps in the proper synthesis of amino acids and blood formation. It contributes to the growth of maternal tissue during pregnancy.Protein contributes to muscle growth and the maintenance of muscle mass...

Bartolini Eko Gluten-Free Pasta made from red lentils, 250 g Penne, is a tasty and healthy alternative to traditional pasta. Made from organic red lentils, this gluten-free penne pasta is the perfect choice for those who need to avoid gluten but do not want...

The gluten-free organic chickpea pasta is a healthy and tasty alternative to traditional noodles, satisfying not only people on a gluten-free diet but also those who appreciate healthy and nutritious meals.Chickpea penne stand not only for exceptional taste but also for natural nutritional value....

RUSTIC DUMPLING FROM PEARL CHICKEN EGGS 250 g The eggs used to make the Sielska noodles come from free-range pearl chickens. We source them from the region - directly from small farms in the Masovian region. INGREDIENTSSemolina* (durum wheat flour), fresh pearl chicken eggs...

INGREDIENTSSemolina (durum wheat flour), vegetables in varying proportions (dried tomatoes, dried spinach, dried red beets), spice: turmeric.DESCRIPTIONShell-shaped pasta. Ideal for fillings, light sauces, and salads.PREPARATIONCook for 12 minutes before consumption, 10 minutes al dente, do not temper (100 g pasta per 1 liter of...

INGREDIENTSRice flour* 90%, tapioca starch*. (*Ingredient from controlled organic farming)PREPARATIONCook the noodles in well-salted water with a drop of oil (100 g noodles per 1 liter of water) for 8-9 minutes, stirring occasionally. When the desired softness is reached, drain immediately, rinse with cold...

GLUTEN-FREE RICE PASTA, WIDE, ORGANIC 250g - BARTOLINI Gluten-free pasta made exclusively from organic rice flour. It was developed for people who avoid gluten in their daily diet for health or dietary reasons. Suitable for vegans and vegetarians. Thanks to the excellent quality of...

Gluten-free rice noodles Krajanka (Filini) are a unique option for lovers of taste and health. These rice noodles made from organic ingredients are an excellent choice for people with gluten intolerance and for everyone who appreciates organic products.Krajanka or Filini are thin, delicate, and...

INGREDIENTSSpelt flour* Type 630 (*ingredient from controlled organic farming)PREPARATIONCook for about 7 minutes.NUTRITIONAL VALUE PER 100 gEnergy value: 1527 kJ/360 kcalFat: 1.5 gof which saturated fatty acids: 0.3 gCarbohydrates: 74 gof which sugars: 3.1 gFiber: 3.3 gProtein: 11 gSalt: <0.01 gALLERGEN INFORMATIONThe product may...

INGREDIENTS Whole spelt flour*. (*certified organic ingredient)PREPARATION:Cook for approx. 8 minutesNUTRITIONAL VALUE PER 100 g Energy: 1452 kJ/344 kcal Fat: 2.4 g of which saturated fatty acids: 0.4 g Carbohydrates: 62 g of which sugars: 3.3 g Fiber: 11 gProtein: 13 g Salt: <0.01...

GLUTEN-FREE CORN PASTA Corn pasta is characterized by its unusual taste, making it well suited to be combined with a variety of ingredients. Since it is gluten-free, people with gluten intolerance can include it in their diet. INGREDIENTSOrganic corn flour. PREPARATIONBefore consumption, cook the...

gluten-free cruciferous 250g - BARTOLINI BIO corn pasta for children BIO corn pasta animals for children gluten-free, vegan. Colorful organic pasta for children in the shape of animals with beetroot, spinach, and rice flour. A product suitable for people with gluten-free diets and vegans....

The colorful circles made from corn and rice are not only a delicious addition to your diet but also a healthy and colorful alternative to traditional pasta. Made from organic ingredients, this pasta is ideal for those who need to avoid gluten, as well...

INGREDIENTSWater, almond flour, dietary fiber (psyllium, bamboo, apple), egg white powder, salt, leavening agents (potassium tartrate, sodium bicarbonate), SEEDS 1%.DESCRIPTIONLow-carbohydrate bread. Source of protein. High in dietary fiber. Low in sugar.Packaged in a protective atmosphere. Ready-to-eat product.NUTRITIONAL VALUE PER 100 gEnergy - 1779 kJ/431...

INGREDIENTSCocoa butter* 37%, beet sugar*, rice syrup powder*, ground earth almonds*, almond oil* 2.7%, sea salt*, Bourbon vanilla extract*, ground Bourbon vanilla bean*. (*Certified organic ingredient)DESCRIPTIONCocoa product with almond oil and Bourbon vanilla.NUTRITIONAL VALUE PER 100 gEnergy value: 2478 kJ/599 kcalFat: 42 gof which...

Ichoc Nougat Tab with Hazelnut Brittle ORGANIC 80 g is a true delicacy that combines the intense flavor of nougat with crunchy brittle. This product is made from certified organic ingredients that guarantee the highest quality and purity. The hazelnuts, a main ingredient, are...