schwarzwaldmilc

DESCRIPTION UHT lactose-free whole milk. INGREDIENTS Milk 1.5% fat, lactase NUTRITIONAL VALUE per 100 g Energy value (kj / kcal): 195 kJ / 46 kcal Protein (g): 3.4 Carbohydrates (g): 4.8 of which sugars (g): <0.1 Fat (g): 1.5 of which saturated fatty acids...

INGREDIENTS Organic milk 1.5% fat, lactose-free NUTRITIONAL VALUE PER 100 g Energy value (kj/kcal): 203/48 Protein (g): 3.5 Carbohydrates (g): 5.0 of which sugars (g): 5.0 Fat (g): 1.5 of which saturated fatty acids (g): 1.0 RETENTION RECOMMENDATION Store dry and protect from direct...

DESCRIPTION UHT lactose-free whole milk INGREDIENTS 3.5% milk fat, lactase NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 266 kJ / 64 kcal Protein (g): 3.3 Carbohydrates (g): 4.7 of which sugars (g): <0.1 Fat (g): 3.5 of which saturated fatty acids (g) :...

INGREDIENTS Organic milk 3.5% fat, lactose-free NUTRITIONAL VALUE PER 100 g Energy value (kj/kcal): 275/66 Protein (g): 3.4 Carbohydrates (g): 4, 8 of which sugars (g): 4.8 Fat (g): 3.6 of which saturated fatty acids (g): 2.3 RETENTION RECOMMENDATION Store dry and protect from...

INGREDIENTS Lactose-free yoghurt 3.5%, banana weight 18% (sugar, water, 20% bananas, banana juice from concentrate, thickener: modified corn starch, acidity regulator: citric acid and sodium citrate, flavoring, fruit and vegetable coloring: saffron extract), lactase. VALUE CARE IN 100 g Energy value (kj/kcal): 436/104 Protein...

DESCRIPTION Aromatic, delicate full-fat yoghurt with a fruity taste. INGREDIENTS Lactose-free yoghurt 3.5% fat, strawberry mass (sugar, strawberries 20%, strawberry juice from 15% concentrate, glucose-fructose syrup, modified corn starch, vegetable coloring: beetroot concentrate, chokeberry, black carrot, sodium citrate, flavoring) , lactase NUTRITIONAL VALUE per...

DESCRIPTION Greek lactose free. Perfect for people who cannot consume lactose and want to enjoy a tasty and healthy snack. Yogurt can also be used to make sauces, dips, and desserts. INGREDIENTS YOGURT without lactose *, lactase. * Maximum lactose content < 0.1 g...

DESCRIPTION Whole raspberry yoghurt. Smooth texture. INGREDIENTS Lactose-free yoghurt 3.5%, raspberry mass 18% (sugar, raspberries 35%, modified corn starch, pectin, vegetable coloring: beetroot concentrate, sodium citrate, calcium citrate, aroma), lactase NUTRITIONAL VALUE per 100 g Energy value (kj/kcal): 410 kJ/98 kcal Protein (g): 4.2...

INGREDIENTS Yoghurt, blackberry filling 25% (blackberries 28%, blackberry puree 20%, sugar, modified starch (from corn), thickener: pectin, vegetable color and concentrate: hibiscus and black carrot, natural flavor, lemon juice concentrate, acidity regulator: sodium citrate), lactase. NUTRITIONAL VALUE IN 100 g Energy value (kj /...

INGREDIENTS Yoghurt, 25% honey input (water, honey 26%, sugar, modified starch (from corn), thickener: pectin, lemon juice concentrate, acidity regulator: calcium citrate), lactase NUTRITIONAL FACTS per 100 g Energy value (kj/kcal): 561 kJ/134 kcal Protein (g): 4 Carbohydrates (g): 13.8 of which sugars (g):...

DESCRIPTION Butter 82% fat, lactose free INGREDIENTS Butter 82% fat, lactase RECOMMENDED STORAGE CONDITIONS Store at up to + 8 °C. LACTOSE FREE: YES

DESCRIPTION Lactose-free lean cottage cheese. Smooth texture. INGREDIENTS lean cottage cheese, lactase NUTRITIONAL VALUE PER 100 g Energy value (kj/kcal): 286 kJ/67 kcal Protein (g): 12.7 Carbohydrates (g): 3.7 Fat (g): 0.2 of which saturated fatty acids (g): 0.13 RECOMMENDED STORAGE CONDITIONS Store at...

DESCRIPTION Whole raspberry yoghurt. Smooth texture INGREDIENTS Lactose-free yoghurt 3.5%, raspberry mass 18% (sugar, raspberries 35%, modified corn starch, pectin, vegetable coloring: beetroot concentrate, sodium citrate, calcium citrate, flavoring), lactase NUTRITIONAL VALUE per 100 g Energy value (kj/kcal): 503 kJ/120 kcal Protein (g): 4.2...

DESCRIPTION Organic UHT skimmed milk. INGREDIENTS Milk 1.5% fat NUTRITIONAL VALUE per 100 g Energy value (kj / kcal): 195 kJ / 46 kcal Protein (g) : 3.4 Carbohydrates (g): 4.8 Fat (g): 1.5 RECOMMENDED STORAGE CONDITIONS Store at room temperature. After opening in...

DESCRIPTION UHT organic whole milk. INGREDIENTS 3.5% fat milk NUTRITIONAL VALUE per 100 g Energy value (kj / kcal): 266 kJ / 64 kcal Protein (g) : 3.3 Carbohydrates (g): 4.7 Fat (g): 3.5 RECOMMENDED STORAGE CONDITIONS Store at room temperature. After opening in...

DESCRIPTION Cream 32% fat, lactose free INGREDIENTS Cream 32% fat, lactase, carrageenan NUTRITIONAL VALUE per 100 g Energy value (kj/kcal): 1281/311 Protein (g): 2.4 Carbohydrates (g): 3.3 Fat (g): 32 of which saturated fatty acids (g): 20.2 RECOMMENDED STORAGE Store at up to +...

DESCRIPTION Aromatic, fine lactose-free full-fat yoghurt. INGREDIENTS Yoghurt 3.5% fat, lactase NUTRITIONAL VALUE per 100 g Energy value (kj / kcal): 306 kJ / 73 kcal /> Protein (g): 5.6 Carbohydrates (g): 4.8 Fat (g): 3.5 of which saturated fatty acids (g): 2.2 STORAGE...

DESCRIPTION Aromatic, delicate full-fat yoghurt. INGREDIENTS Yoghurt 3.5% fat, lactase NUTRITIONAL VALUE PER 100g Energy value (kj/kcal): 306 kJ/73 kcal Protein (g): 5.6 Carbohydrates (g): 4.8 Fat (g): 3.5 of which saturated fatty acids (g): 2.2 RECOMMENDED STORAGE CONDITIONS Store at up to +...